This luxurious milk tea combines the warm spice of cardamom with the delicate floral notes of rose petals. It's like a hug in a mug, perfect for quiet moments or special occasions.
Ingredients
- 2 cups water
- 1 cup whole milk
- 2 tablespoons Assam Black Tea
- 6 Cardamom Pods, lightly crushed
- 2 tablespoons Red Roses
- 3 tablespoons Duck River Honey
- 1/4 teaspoon Vanilla Extract
*Bolded ingredients are products we typically carry at Tare Bulk Foods.
Directions
- Combine water, milk, black tea, crushed cardamom pods, and rose petals in a saucepan.
- Bring mixture to a gentle boil, then reduce heat and simmer 8-10 minutes until fragrant and golden.
- Strain tea through a fine mesh strainer into mugs, pressing solids to extract maximum flavor.
- Stir in honey and vanilla extract while tea is hot. Serve immediately.
Notes
- Lightly crush cardamom pods with the flat side of a knife to release their oils.
- For a dairy-free version, substitute coconut milk or your favorite plant milk.
- Adjust sweetness with additional Duck River Honey to taste.
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